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HART DIETARY PROCEDURE PLAN:
This is called a Diet Procedure because you are not provided a menu
suggesting what to eat for breakfast, lunch or dinner. The Diet Procedure has
2 parts; the 1st part covers information concerning Oxalic Acid, a strong
poison and a normal element in human blood; the 2nd part covers items I, call
blockers because in different ways each block the acid from being available
for the immune system to fight the diseases of cancer, viral, bacterial and
vascular conditions. Oxalic Acid a normal element in the blood has been
reported to have a mean value of 288mcg of anhydrous oxalic acid/ 100ml of
blood. Oxalic Acid in Biology and Medicine A. Hodgkinson 1977. When
oxalic acid falls below an effective level the immune system can no longer
protect the body from various diseases. When the immune system can no
longer eliminate abnormal cells, tissue begins to form and gives rise to a
detectable tumor. If you have cancer and have had or are currently receiving
radiation and become infected with a virus, you are in serious trouble. But
lets get you started on a diet to elevate the acid level in the blood.
We will start with the blockers first, since if you have been paying attention to
all the hype in the news media, on TV and tons of mail advertisement you are
probably eating and drinking many of the items that are high in oxalic acid.
The first blocker is CITRIC ACID: it is an acid we do not need to take orally; it
is required only if there is a excess or an undesirable acid in our system, and
if it is needed the body will produce it. One of the acids it will flush from our
system if it is in excess is oxalic acid; so if it is taken orally it will reduce the
level of oxalic acid in the blood whether its in excess or not. To make a point, Adelle Davis
a well known nutritionists in her book Lets
Get Well published 1965 in her writings about kidney stones said, Persons
unfamiliar with these acids and perhaps confused by them might think of
oxalic acid as the villain and citric acid as the rescuing hero. I believe she
died from cancer. Considering my research which began January 1986, I
believe citric acid is the number 1cause of cancer today. Many people think
only of citrus fruits when citric acid is mentioned, however, the greatest
source is from ingredients added to foods and beverages. Citric acid is a
great preservative, a great taste enhancer and keeps colors bright. And we
have the FDA worried about regulating nicotine?
The second blocker is CALCIUM primarily the calcium in cow milk; and that
means all products made from milk must be avoided; except butter which
contains little calcium. Dietary oxalate is appreciably increased when calcium
intake is reduced. And I argue that except for taste, cow milk was not meant
for humans. When a calf is weaned it seldom returns to the cow. Where do
you think the calf gets its calcium? Calcium, other then that which is obtained
from the normal diet should be avoided. And persons fighting a disease and
are on the diet should avoid tap water unless the water system is on a
softener or filter that removes the calcium. It is recommended that distilled
water be used. A person unfortunate in having osteoporosis and cancer
taking a prescribed calcium supplement should take the supplement in the
morning with breakfast and avoid any oxalic acid intake for at least 4 hours to
avoid conflict between calcium and oxalic acid.
The third blocker is a environmental item in to-days lifestyle that has to be
considered in any diet and I believe it is the primary cause of breast and lung
cancer in women, smokers or not. It is ELECTRIC MAGNETIC FIELDS (EMFs).
If you read the question and answers concerning smoking and cancer you
may remember that the Groups of mice that received only radiation had more
lung cancers then any other Groups??. If you did not, read them before
continuing. Women must absolutely avoid use of the microwave and in most
cases be 20+ feet from most large units. Men should follow the same rule if
they are fighting cancer. To cite an analogy, microwave ovens are usually
placed on a counter top, under a cabinet or in a stack on top of an oven; for
most women this is breast high and women happen to be the prime user,
especially working women. Rush home pop a can of veggies in the oven, set
the timer for 2 min. stand right there and wait
for the bell. Besides decomposing the oxalic acid in the veggies, oxalic acid
in the blood vessels is also being decomposed. Now, the reader also knows
the answer to the question about cell phones. The majority of cell phones
can be a cause of brain tumors as the magnetic field from the antennae is
very strong. Electric blankets unless they are shielded do decompose acid in
the blood contributing to cancers. And do not use a juicer to make carrot
juice or any other juice; at the point of juicing the magnetic field is almost as
strong as the microwave. Also electric razors at the point they touch the skin
are also very strong. What is strong? Any magnetic force greater then that
which will influence a magnetic compass will begin to decompose oxalic
acid. The Department of Energy suggests when there is any force greater
then 2.0 milliGauss you should take precautionary measures.
The fourth blocker is alcohol. It washes oxalic acid from the blood and is
excreted with urine. The same process is used in laboratory testing. Toxic
elements are removed from test materials by being washed with ethanol, an
organic alcohol. If you must have alcohol or wish to celebrate a special
occasion, drink cheap red wine. Oxalic acid is fairly high in the concord
grapes and probably binds with the alcohol in the wine. The cheaper the
wine is; the better.
The fifth blocker is pyridoxine (vitamin B6). Oxalic acid will be flushed from
the kidneys when Pyridoxine is increased in the diet. Today few people pay
attention to the RDA for any of the nutrients and for pyridoxine the RDA
amount varies from 2 to 4mg depending on what reference you are reading.
Like everything else B6 is added to most foods. Some cereals looking out for
your health may provide as much as 2500% of your needs. As with all
nutrients you should take your vitamins from a natural source. To avoid B6
when you are on the diet your must avoid red meat especially pork and very
surprising to me and everyone else you must avoid the white meat of the
fowl, chicken and turkey, the white meat is very high in pyridoxine. Many diet
advise that you avoid meat because of the fat content and advise you to eat
the skinless breast of
chicken. The white meat of the chicken is higher in pyridoxine than lean beef.
You ca n eat lamb and the dark meat of the fowl as well as any seafood.
Canned tuna is especially good; it is high in protein.
I urge those with cancer or any of the different forms of arthritis disease to
immediately avoid the blockers listed above. As soon as possible charts will
be included in this section showing the different cuts of meat and of fowl
listing the pyridoxine level of each. Also there will be charts to show the
oxalic acid level of many items of foods and beverages. Until then try
concentrating on eating vegetables selected from the following list: Snap
beans, Brussels sprouts, beets, carrots, cassava, chives, collards, garlic
lettuce, parsley, purslane, radish, spinach, sweet potato, turnips and
watercress. Nuts are also a good source for the acid especially walnuts.
Walnuts also contain 2 fatty acids, (oleic & linoleic) which will increase the
intestinal absorption of the acid. Where possible olive oil should be used in
your cooking, it too is high in the fatty acids. And for you chocolate lovers
eat, as much as you want
For readers who are lucky and do not have any of the diseases, you can
avoid colds and the flu by following the same diet. The sooner the better, the
season will begin any time now. The diet is very good for the children also.
In every section I am going to include this advise for cancer patients. If you
are now receiving or have recently received radiation, treat yourself as
contagious. Do not use a telephone anyone else uses, avoid contact with
anyone, especially children; wear a facemask when other persons are in the
same room, especially visitors. Strangers include hospice members. They
visit others with diseases.
If you wonder why this advise; read the questions and answers about
smoking and mice. It is my opinion that radiation weakened the immune
system of the mice by decomposing oxalic acid in the blood. It will do the
same to a human.
As soon as possible the charts will be published. Immediately following the
charts, observations from conversations and testimonials received from
those
who followed the diet will be published under Major Diseases.
You should consult with your doctor concerning the Diet Procedure or the
recommendations. Since this is all concerned with natural foods there have
been no reports of adverse reactions to current chemotherapies, however
your doctor may have more current information.
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